Tuesday 30th August 2011
A return visit to Mr. Kong, a Chinese restaurant in Chinatown with a decent vegetarian menu.
London August 2011
The vegetarian menu at Mr. Kong.
It was actually quite cold outside, so we had some hot sake to warm us up.
Mock crispy duck pancakes.
Our main cours dishes - clockwise from the top: deep fried tofu and aubergine, mock port in sweet and sour sauce, mock lamb in black bean sauce.