Thursday 4th May 2017
Chie and I went for lunch at Olivo (surprisingly my first time to go to the elder sister of my favourite Oliveto) for Chie's birthday.
London May 2017
My starter - asparagus with black truffle.
Chie and her starter.
My main course - pappardelle with broad beans. Delicious.
The two of us at the table.
One of Erika's friends was here for a playdate, so shared some of Chie's birthday cake.